| Sunday: | 09:30am to 02:00pm | 
| Monday: | 07:30am to 10:00pm | 
| Tuesday: | 07:30am to 10:00pm | 
| Wednesday: | 07:30am to 10:00pm | 
| Thursday: | 07:30am to 10:00pm | 
| Friday: | 07:30am to 10:00pm | 
| Saturday: | 07:30am to 10:00pm | 
903 Washington Ave S Ste 150
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Steak & Lobster Eggs Benedict
English Muffin, Hollandaise, Hash browns
| $22.00 | 
Cocoa Brioche French Toast
Fruit Compote, Sweet Cream
| $13.00 | 
Corned Beef Hash
Red Peppers, Onions, Corned Beef, Eggs, Hollandaise, Hash Browns
| $17.00 | 
American Breakfast**
Two Eggs Any Style, Hash Browns, Toast Choice of Bacon or Sausage
| $16.00 | 
Breakfast Reuben
Pumpernickel with melted Swiss Cheese, Corned Beef, Sauerkraut, Two Eggs, Hollandaise
| $18.00 | 
One Egg
| $4.00 | 
Two Eggs
| $7.00 | 
Brioche Toast
| $3.00 | 
Pumpernickel Toast
| $3.00 | 
Bacon
| $5.00 | 
Sausage
| $5.00 | 
Hashbrown
| $4.00 | 
Grilled Shrimp Cocktail
5 Jumbo Shrimp, Asian Slaw, Asian Glaze, Ponzu Sauce
| $17.00 | 
Cheese Plate**
Selection of two Artisan Cheeses, Locally Raised Honey, Fruit Compote
| $17.00 | 
Deviled Eggs
Bacon & Dark Truffle Shavings
| $8.00 | 
Wedge Salad
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine
| $11.00 | 
Wild Rice Soup
MN Wild Rice, Cream, Carrot, Celery, Onion
| $9.00 | 
Breaded Walleye Sandwich
Batard, Remoulade, Coleslaw. Comes with French Fries
| $17.00 | 
MPLS Cheese Steak Sandwich**
Filet mignon, sautéed peppers, onions, aged cheddar, horseradish aioli on Cuban loaf. Comes with French fries
| $19.00 | 
Nic's Burger**
Gluten free bun available. House Ground Filet Mignon, Bacon, Cheddar & Gruyere Cheese, Greens, Smoked Tomato Jam, Dijon. Comes with French Fries
| $19.00 | 
Reuben Sandwich**
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Dijon Mustard, Thousand Island Dressing on Pumpernickel. Comes with French Fries
| $16.00 | 
Lobster Roll**
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee, Chives, Brioche
| $25.00 | 
Coffee
| $3.00 | 
Tea
| $3.00 | 
Coke Products
| $3.00 | 
Sparkling Wine
| $8.00 | 
Sparkling Dry Rose
| $10.00 | 
Bloody Mary Selection
Regular with Harlen Wheatley Vodka, Bacon Infused Harlen Wheatley Vodka, Hot Pepper Infused Harlen Wheatley Vodka
| $10.00 | 
Mimosas
Orange Juice, Cranberry "Poinsettia", Pomegranate "Pomosa", Pineapple "Soleil", Peach "Bellini"
| $8.00 | 
Sparkling Cocktails
Aperol Spritz, Campari Spritz
| $10.00 | 
Sparkling Wines
Segura Viudas Sparkling Cava, Risata Moscato d'Asti
| $8.00 | 
High Noon Hard Seltzers
Watermelon, Black Cherry
| $7.00 | 
Tunnel of Elms Merlot
Plum, cherry, and soft notes of vanilla fill the nose, ripe red fruit and cherry in the mouthfeel
| Glass | $9.00 | 
| Bottle | $32.00 | 
Tunnel of Elms Cabernet Sauvignon
A nose of Vanilla and Blackberry Jam with the same notes in the mouthfeel with a hint of baking spice and blueberries
| Glass | $9.00 | 
| Bottle | $32.00 | 
Tunnel of Elms Chardonnay
Subtle aromas of peach, apricot, and golden delicious apples with more golden apple and peach in the mouth
| Glass | $9.00 | 
| Bottle | $32.00 | 
Indaba Chardonnay
Orange, yellow melon, and ripe pear in the nose with a mouthfeel of apple, pear, honey, and a kiss of oak that brings a hint of butterscotch all wrapped up with a hint of acidity
| Glass | $9.00 | 
| Bottle | $32.00 | 
Indaba Mosaic
This Bordeaux blend displays alluring aromas and juicy flavors of blackcurrant, ripe brambly berry fruit and dark chocolate, with subtle spice notes
| Glass | $9.00 | 
| Bottle | $32.00 | 
Prophecy Sauvignon Blanc
Aromas of grapefruit, lychee, and lime zest leading to a palate of Mandarin orange and green apple with a finish of minerality and white tea
| Glass | $10.00 | 
| Bottle | $40.00 | 
Cheese Plate**
Selection of two Artisan Cheeses, Locally Raised Honey, Fruit Compote
| $17.00 | 
Wedge Salad
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine
| $11.00 | 
Deviled Eggs
Bacon & Dark Truffle Shavings
| $8.00 | 
Grilled Shrimp Cocktail
5 Grilled Jumbo Shrimp, Asian Slaw & Glaze, Ponzu Sauce
| $17.00 | 
Lobster Cakes
Two Lobster Cakes with Sambal Aioli
| $16.00 | 
Wild Rice Soup
MN Wild Rice, Cream, Carrot, Celery, Onion
| $9.00 | 
Breaded Walleye Sandwich
Batard, Remoulade, Coleslaw. Comes with French Fries
| $17.00 | 
Reuben Sandwich**
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Dijon Mustard, Thousand Island Dressing on Pumpernickel. Comes with French Fries
| $16.00 | 
MPLS Cheese Steak Sandwich**
Filet Mignon, Sautéed Peppers, Onions, Aged Cheddar, Horseradish Aioli on Cuban Loaf. Comes with French Fries
| $19.00 | 
Nic's Burger**
(gluten free bun available). ½ Pound House Ground Filet Mignon, Bacon, Cheddar & Gruyere Cheese, Greens, Smoked Tomato Jam, Dijon. Comes with French Fries
| $19.00 | 
Lobster Roll**
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee Chives, Brioche, Comes with French Fries
| $25.00 | 
Meatball Sandwich**
House-Made Meatballs, Mozzarella, Marinara Sauce, Comes with French Fries
| $15.00 | 
Available 4-close Wed - Saturday, 3-close Sun
Rigatoni**
Italian Sausage, Meatballs, Creamy Marinara, Parmesan Cheese
| $27.00 | 
Braised Wagyu Tagliatelle**
Wagyu Short Rib, Tomatoes, Broccolini, Onions, Jus, Crème Fraiche
| $37.00 | 
Breaded Walleye
MN Wild Rice, Lemon Haricot Verts, Remoulade
| $29.00 | 
Scallops
3 U10 Seared Scallops, Bacon, Sautéed Asian Salad, Sweet Ginger Soy Glaze
| $37.00 | 
Seared Seabass
Roasted Garlic Parmesan Risotto, Tomato Ragu
| $43.00 | 
Seafood Linguini and Clam Sauce
Lobster, Shrimp, Scallop, White Wine and Garlic Clam Sauce, Red Peppers, Onion, Cabbage Parmesan Cheese
| $40.00 | 
Chef's Lobster Bisque Pot Pie
4oz or 6oz of Lobster Tail Meat, Mirepoix, Herbs, Cream, Lobster Stock
| $38.00 | |
| $48.00 | 
10oz Duroc Dry Aged Pork Chop
Smashed Fingerling Potatoes, Roasted Carrots, Broccolini, Cranberries, Onion & Asparagus Apple Honey Glaze and topped with Whole Grain Mustard
| $41.00 | 
Free Range Colorado Lamb Chops
2 Double-Cut Chops, Roasted & Seared, Brussels Sprouts, Pommes Puree, Port Wine Demi-Glace
| $48.00 | 
Wagyu Skirt Steak
8oz Cut, Sautéed Broccoli Slaw, Green Onion Balsamic Vinegar Churri Sauce
| $37.00 | 
Filet Mignon
8oz Revier Farms Natural Filet, Roasted Mushrooms, Asparagus, Pommes Puree, Bordelaise
| $48.00 | 
Surf & Turf
8oz Filet, 7oz Lobster Tail, Asparagus, Pommes Puree
| $70.00 | 
Toasted French Baguette with Butter
| $5.00 | 
Grilled Shrimp Cocktail
5 Jumbo Shrimp, Asian Slaw & Glaze, and Ponzu Sauce
| $17.00 | 
Cheese Plate**
Selection of two Artisan Cheeses, Locally Sourced Honey, and Fruit Compote
| $17.00 | 
Deviled Eggs
Bacon and Black Truffle Shavings
| $8.00 | 
Wild Rice Soup
MN Wild Rice, Cream, Carrot, Celery, and Onion
| $8.00 | 
Wedge Salad
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, Romaine
| $11.00 | 
Chopped Salad
Buttermilk Ranch & Blue Cheese Dressing, Hard Boiled Egg, Tomatoes, Bacon, Red Onions, and Romaine
| $11.00 | 
Salmon Salad
Maple Syrup – Curry Seared Salmon Filet, Strawberries, Arugula, Mixed Greens, Pickled Red Onions, Feta Cheese Crumbles and Candied Almonds, Strawberry Vinaigrette
| $18.00 | 
Nicollet Island Chef Salad
Grilled 6oz Chicken Breast, 3 Grilled Shrimp, Cheddar & Swiss Cheese, Cherry Tomatoes, Hard Boiled Egg, Red Onion, Arugula, Romaine and Mixed Greens with a Greek Goddess Dressing
| $21.00 | 
Omelette du Jour
Changes Daily
| $14.00 | 
Lobster Roll**
Lobster Tail Meat, Lemon Tarragon Aioli, Lobster Ghee, and Chives on Brioche
| $25.00 | 
Breaded Walleye Sandwich
Batard, Remoulade, and Coleslaw served with French Fries
| $17.00 | 
MPLS Cheese Steak Sandwich**
Filet Mignon, Sautéed Peppers, Onions, Aged Cheddar, and Horseradish Aioli on Cuban Loaf served with French Fries
| $19.00 | 
Nic's Burger**
Gluten free bun available. ½ Pound House Ground Filet Mignon, Bacon, Cheddar & Gruyere cheeses, Mixed Greens, Smoked Tomato Jam, and Dijon served with French Fries
| $19.00 | 
Reuben Sandwich**
House-Brined Corned Beef, Swiss Cheese, Sauerkraut, Dijon Mustard, and Thousand Island Dressing on Pumpernickel served with French Fries
| $16.00 | 
Meatball Sandwich**
House-Made Meatballs, Mozzarella, and Marinara Sauce served with French Fries
| $15.00 | 
Hot Turkey Sandwich**
Open Face, Carved Turkey, Bacon, Swiss Cheese, Fried Egg, Spicy Sambal Aioli served with French Fries
| $15.00 |